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Guangzhou Biounion Bio-technology Co.,Ltd
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industrial enzyme
Showing 1 - 7 of 7, total 1 pages [First] [Previous] [Next] [Last]
1
alkaline lipase
Specification: see following items
Detail: Items Index Liquid form 50,000u/g Powder form 20,000u/g Alkaline Lipase 1. Product description Lipase is a kind of enzyme preparation ...
2
phytase
Specification: see following items
Detail: SPECIFICATIONS/ PHYSICAL AND CHEMICAL PROPERTIES Appearance Powder Liquid Enzymatic Activity 10,000 U/g 5000 U/g PH VALUE : 5.8-7.0 Temperature : 60-90 METHOD Ma...
3
fungal alpha-amylase
Specification: solid/liquid 20000-40000
Detail: [Application field] 1, producing high maltose syrup: mix material and water to the right consistency by stirring, adjust pH value 5.3-5.5 and add Alpha- amylase at 0.2-0.35kg into starch per ton (solid enzyme need 10-20 time...
4
acid protease
Specification: solid/liquid 20000-100000
Detail: [Product Application] 1,in beer producing: can clock the formation of diacetyl and shorten beer maturity. 2,in alcohol industry: produce alcohol and liquor by starch, it can increase alcohol yield by 0.2%-0.3% and shorten f...
5
cellulase
Specification: solid/liquid 8000-20000
Detail: [Application] &©|8226;in feed industries 1, ***erioration cellulosic cytoderm of vegetable feed, release nutrientsubstance and improve feed utilization. 2, decreasing food viscosity, prevent diarrhea by promoting the growth...
6
beta-glucanase
Specification: solid/liquid 10000-40000
Detail: [Application] &©|8226;in feed industry: ***erioration Beta-glucanase of marram cytoderm from wheat, cereal and meal and other antinutritional factor efficaciously, raise immunity and improve canal microflora, improve feed util...
7
xylanase
Specification: solid/liquid 60000-150000
Detail: [Application] &©|8226;in feed industries 1, ***eriorate antinutritional factor- xylan and decrease food viscosity. 2, increase endogenous enzyme secrete and activities, accelerate nutrition digestion and absorption. Shorted ...
Showing 1 - 7 of 7, total 1 pages [First] [Previous] [Next] [Last]
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